Dulse is a North-Atlantic sea vegetable with a distinctive taste and a rich crimson colour. Atlantic Dulse is to the Irish people, what Nori is to the Japanese. Dulse flakes are easy to use and suitable for many culinary applications and used to garnish a variety of dishes. Pacific Harvest's Dulse is wild harvested by hand in Ireland, is dried naturally and packed manually.
Ingredients: 100% natural dulse (Palmaria palmata) Sizes available: 25g canister & 80g box