Carwari Organic Yuzu Kosho (Japanese Citrus Chilli Paste) � Green gives a fragrant kick to grilled white meat/fish and vegetables. It can be used as a key ingredient of marinade, sauce and dressing. Gluten Free / Vegan.
Yuzu Kosho is made from Yuzu peel (tart but very fragrant citrus fruit), chilli and salt. It is zesty and salty but also has Umami flavour.
The clean finish taste of Yuzu Kosho cuts a greasy taste and gives more flavour and depth. It matches with other condiments such as oils, vinegars, soy sauces. A tiny drop is enough to add a sensational excitement to your everyday dishes.
Ingredient(s): Organic Yuzu (Citrus Junos) Peel, Organic Chilli, Roasted Sea Salt
Shelf Life: 6 months